We are currently seeking lively and confident individuals to join the kitchen team in our unique "onstage" kitchen. Vacancies are currently available for both hot food (Wok) and cold food (Sushi) chefs. Previous experience is preferred but not essential as full training will be given to the right candidates. To apply please send your C.V. with a covering letter to yo.nottingham@yosushi.com marked F.A.O. Natalie Toole, General Manager. For further information please call the restaurant on 0115 8720280 and speak to the duty manager.

Contact details

• Email: yo.nottingham@yosushi.com

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